Healthy and Sweet! Exploring Hong Kong’s Famous Dessert, Tong Sui
Signature Sweet Soup (Zhao Pai Tang Shui)
Hong KongChiu Chow Hop Shing Dessert
- Food Travel Log
- In Hong Kong, try the healthy dessert Tong Sui!
The variety of beans packed inside offers a crispy texture with every bite, never getting boring. Scoop it up with the condensed milk-like shaved ice soup.
Beans are great for health, right? So, let’s play actively, eat out actively, and drink alcohol actively!
'Active' is truly a magical word that makes everything sound better. - Taste Rating
- Price
- 70 Hong Kong Dollar
- Meal Date
- 9/21/2024
- Insights from the Gourmet AI
- Signboard Tong Sui is a popular dessert in China and Hong Kong, especially indispensable during the hot season. While "tong sui" literally means "sugar water," it is actually characterized by a mild sweetness and a wide variety of ingredients, offering high nutritional value. In Hong Kong's traditional tong sui, various beans are used, allowing you to enjoy their flavor and texture. Beans have long been known as health foods, particularly rich in protein and dietary fiber. In Hong Kong, it is common to top these tong sui desserts with brown sugar or condensed milk for a rich taste. Indeed, the dessert culture of Hong Kong, which combines health and deliciousness, is profound. Nonetheless, the author of this blog, who incessantly emphasizes the health benefits of beans, surely wishes they were born a soybean. A trivia master swaying between health and indulgence definitely describes them.
Map: Discovery Location of This Food