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Fried Xiao Long Bao in Taipei's Akihabara! Packed with Chives and Delicious

Pan-fried Soup Dumplings

TaiwanTaipei, Paidu Steamed Bun

Food Travel Log
Exploring Taiwan's equivalent of Akihabara, I was surprised when a shopkeeper asked if I was Japanese. He had studied in Osaka and spoke fluent Japanese. I decided to try the pan-fried soup dumplings, which were filled with plenty of chives, shrimp vermicelli, and tofu. Delicious and hearty, I didn't bother with a formal taste review. 😎
Taste Rating
?
Price
16 New Taiwan Dollar
Meal Date
5/5/2023

Map: Discovery Location of This Food