Water Drop Cake Popular in Korea! Enjoy the Transparency of Mizu Shingen Mochi
Raindrop Cake
Korea, Republic ofSeoul, Myeongdong Street
- Food Travel Log
- Edible water "Mizutama Mochi" originated from Yamanashi's Mizu Shingen Mochi and gained worldwide attention. I found it in Seoul, too! The transparent agar jelly has a firm texture, and with kinako and kuromitsu, it resembles warabi mochi. It's heartwarming to see Japanese cuisine appreciated abroad.
- Taste Rating
- Price
- 5000 Won
- Meal Date
- 11/23/2023
Map: Discovery Location of This Food