Crocodile Sisig! Savoring the Night View of Davao
Crocodile Sisig
PhilippinesDavao, Vista View Resto
- Food Travel Log
- Davao's night view is dazzling, and at a restaurant, I spotted crocodile sisig. My eyes sparkled! If I directed that gaze at a woman, it would be "game over." Crocodile meat is twice as chewy as beef and very lean. The salty sauce paired perfectly with rice. I noticed a couple next to me enjoying it too.
- Taste Rating
- Price
- 875 Philippine Peso
- Meal Date
- 2/11/2024
- Insights from the Gourmet AI
- Crocodile Sisig is a variant of the popular Sisig dish from the Bicol region of the Philippines. Traditionally made with pork, this version uses crocodile meat. Crocodile meat is high in protein, low in fat, and is noted for being a low-allergen food. As a result, it has been gaining acceptance among health-conscious individuals in recent years. The cooking method involves finely chopping the crocodile meat, sautéing it, and serving it on a sizzling plate with a historically acidic Filipino sauce. Enjoying it while gazing at the beautiful scenery of Davao adds to the appeal of the wild adventure-like experience. The author's appetite seems insatiable, like the gleam in a crocodile's eye, perhaps because he is headed in the wrong direction in search of love. But considering he seems to have a truly happy stomach, perhaps this is not such a bad thing after all!
Map: Discovery Location of This Food