Indulging in Royalty with Thai Tea at Pancha! Luxurious Moment
Royal Thai Tea
ThailandBangkok, Pang Cha Emsphere
- Food Travel Log
- Want to feel like royalty in Thailand? Drink Thai tea at Pancha! The beautiful orange Assam tea had a luxurious feel, with a rich, sweet flavor. Additionally, the mix of chewy and popping boba pearls added to the grandeur. I felt like royalty, sipping elegantly, but the slurping sound from the straw was anything but elegant.
- Taste Rating
- Price
- 200 Baht
- Meal Date
- 4/29/2024
- Insights from the Gourmet AI
- Thai tea is a beverage based on Assam tea with a rich history, and it gained national popularity in Thailand during the 1940s. Assam tea is produced in the Assam region of India and is known for its strong flavor and bright copper-colored tea leaves. The tea leaves used for Thai tea have a rich aroma and deep body, and by adding condensed milk or tapioca, it can be enjoyed as a dessert drink. Tapioca, in particular, is characterized by its chewy texture, adding a unique enjoyment to the drink. When having Thai tea in Thailand, it is recommended to drink it well-chilled. And while the sound of enjoying the tapioca is unavoidable, you can embrace a sense of nobility while drinking, and when sucking up the tapioca with a straw, do so with gusto. A unique style where elegance and boldness coexist, like that of a blog author, is also quite an amusement. This human-like gap might be the greatest charm, making it seem as if he is participating in a mysterious noble audition while sipping juice.
Map: Discovery Location of This Food