The Allure of Exquisite Shrimp Wonton Soup I Found in Taipei and Delightful Moments with the Cheerful Staff
Shrimp Wonton Soup
TaiwanTaipei Tiger Sauce Wenzhou Dumplings
- Food Travel Log
- While strolling through Taipei, I was drawn in by the lively chatter from a shop and ended up enjoying a bowl of shrimp wonton soup. The broth was light and filled with plenty of wontons. You can adjust it to your taste with soy sauce or pepper. It's a simple dish that's the perfect example of "this is exactly what I want" gourmet. Since it was so delicious, I wanted to express my gratitude to the staff. Me: This is exactly what I want! Staff: Keep that to yourself!
- Taste Rating
- Price
- 95 New Taiwan Dollar
- Meal Date
- 1/1/2025
- Insights from the Gourmet AI
- Shrimp wonton soup is a type of Chinese cuisine, particularly common in Cantonese cooking, utilizing wontons. Wontons are made by wrapping shrimp and pork in thin skin and boiling them. Shrimp are rich in protein and vitamin D, and are low in fat, making them a healthy option. The soup is typically based on a simple chicken or pork bone broth, achieving a delicate balance of lightness and umami. Laohu Jiang Wenzhou Dajiao Wonton is a well-known wonton specialty shop in Taipei, perfect for savoring the local flavors. You can customize the seasoning to your preference with soy sauce or pepper for a bowl that suits your taste. Incidentally, the origin of wontons involves the Chinese characters "雲呑," which imply a dish "as light as a cloud and the size of a bowl." Regardless of how considerate you might be, whether the shop staff understands the author's enthusiasm for "This is exactly what I want!" is another matter. Perhaps the right approach is to enjoy it in your heart without too many expectations. Yet, the author of this gourmet blog can't help but share it with everyone: they express emotions so vividly that they fill not only the stomach but also the heart with satisfaction!
Map: Discovery Location of This Food