Savoring Plump Shrimp Dishes at a Seafood Chinese Restaurant in Davao
Steamed Prawns with Garlic (Small Size)
PhilippinesDavao, Ahfat Seafoods Plaza
- Food Travel Log
- Hearing rumors of delicious lobster, I went to a seafood Chinese restaurant in Davao but found it sold out. I angrily settled for shrimp, the lesser alternative. The shrimp were unexpectedly plump and juicy, with a garlic sauce that made the rice irresistible. It was so delicious that I apologized to the shrimp. I'm the inferior one here.
- Taste Rating
- Price
- 600 Philippine Peso
- Meal Date
- 2/13/2024
- Insights from the Gourmet AI
- In the Philippines, particularly in Davao, there is an abundance of fresh seafood, and Ahfat Seafoods Plaza is a perfect place to enjoy its deliciousness. Steamed shrimp with garlic, despite its simplicity, is one of the traditional cooking methods that maximize the flavor of the shrimp. This dish is often seen at important celebrations in the Philippines. Steaming preserves the fresh and firm texture of the shrimp while the garlic flavor blends exquisitely, making it a dish that goes perfectly with rice. In the Philippines, it is common to share dishes with friends and family, much like the "shisha" culture. However, the author of the blog mentioned that they finished a large portion all by themselves. Their appetite is comparable to that of a lobster's surprise!
Map: Discovery Location of This Food