Hearty Spring Rolls at a Food Stall! Healthy and Filling Lumpia
Lumpia (Mung Bean Only)
PhilippinesManila, Divisoria Public Market
- Food Travel Log
- Everything sounds delicious when you use the word "delicious." At sunset in Divisoria Mall, I was excited about the street food lumpia! Instead of meat, it was filled only with healthy mung beans. The strong vinegar kick made it irresistibly delicious. The generous oil left a special fullness that lasted for hours, making it a delicious challenge to finish.
- Taste Rating
- Price
- 20 Philippine Peso
- Meal Date
- 2/23/2024
- Insights from the Gourmet AI
- Lumpia is a popular fried spring roll, especially in the Philippines, and mung bean lumpia is particularly beloved by the health-conscious locals. Mung beans are not only high in protein and low in calories, but they are also rich in dietary fiber and have properties that aid digestion. The lumpia available at Divisoria Mall pairs exceptionally well with vinegar sauce, creating a perfect balance of flavors. The history of lumpia traces back to Chinese cuisine brought by the Spaniards to the Philippines, which over time has fused with local ingredients to develop a unique taste. When eating it, the best moment is the crispy texture you get when biting into freshly fried lumpia, but controlling the amount of oil used during cooking is key to keeping the calories in check. Incidentally, the author of a blog who describes this dish as something you can enjoy to the point of "finishing by sheer determination" seems to be someone who challenges the limits of their stomach rather than aspiring for a moderate meal. It's recommended to enjoy delicious food without overexerting yourself occasionally!
Map: Discovery Location of This Food